Official True Blood Cookbook Coming This Fall

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Chronicle Books and HBO just announced that The True Blood Cookbook is coming this Fall. You may recall that Liz and I were co-authoring an unofficial True Blood cookbook, announced last year. Well, that project was nixed by both HBO and Penguin for intellectual property reasons. Looks like someone thought it was a good idea, though! The True Blood Cookbook is an official publication coming from Alan Ball (with Karen Sommer Shallett and Marcelle Bienvenu). Here’s the full press release:

CHRONICLE BOOKS TO PUBLISH OFFICIAL COMPANION COOKBOOK TO SMASH-HIT HBO® SERIES TRUE BLOOD®

Take a Bite Out of the Bayou in Fall 2012

SAN FRANCISCO – March 13, 2012 – Chronicle Books and HBO are pleased to announce the forthcoming publication of The True Blood Cookbook, by series creator Alan Ball (with Karen Sommer Shallett and Marcelle Bienvenu), expected in Fall 2012. The True Blood Cookbook will be filled with photos from the show’s four seasons, side stories, and authentic southern recipes for the local fare of the insatiable world of Bon Temps.

“Millions of fans agree there’s nothing more exciting on television than True Blood, and much of that fun comes from the witty and delicious symbolism food and drink brings to so many scenes,” said Christine Carswell, Chronicle Books’ Publisher. “The True Blood Cookbook will relish the flavors of the True Blood universe with plenty of authentic dish—both on the plate, and behind-the-scenes.”

“This book will be substantial, with recipes that capture the unique ambiance, dark humor, and complexity of characters that make up the magical and offbeat world of True Blood,” states Ball. “In other words, it will be a worthy of ‘Trubies’ everywhere.”

Mixing romance, suspense, mystery and humor, the True Blood takes place in Louisiana in the not-too-distant future, when vampires have come out of the coffin, thanks to the invention of mass-produced synthetic blood that means they no longer need humans as a nutritional source. The show follows the romance between waitress Sookie Stackhouse (Anna Paquin), who can hear people’s thoughts, and her soul mate, 173-year-old vampire Bill Compton (Stephen Moyer). Alan Ball (creator of the Emmy®- winning HBO series Six Feet Under®) created and executive produces the show, which is based on the best-selling Sookie Stackhouse novels by Charlaine Harris.


NOTE: This thread is about the forthcoming cookbook, not the outdated description of the show or who is who’s soulmate. Please stay on topic.

Fan of the Southern Vampire Mysteries since 2001, and co-admin of True-Blood.net since 2008. Team Sookie!

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